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Kukicha (Japan) ORGANIC
  • Kukicha (Japan) ORGANIC

Kukicha (Japan) ORGANIC

We are delighted to be able to offer you this variety as an organic quality. This quality of green tea consists mainly of leaf stalks, called kuki, which are produced in Sencha or Bancha cultivation. Roasted Kukicha is an unusual green tea specialty with a strong, sweet flavor. The soft coffee note is somewhat reminiscent of dark chocolate. Despite its characteristic appearance, the flavor is persistent and results in a pleasant experience. Suitable for both night and day. *This tea comes from certified organic crops.
  • Té verde Kukicha.

  • Temperatura del agua: 75º-90º

    Tiempo de infusión: 1-3min

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